Marcus Restaurant has crowned the winning Milwaukee cookie, White Chocolate Chip Chewy Gingerbread Cookies. You can sample the winning cookie all month long at Milwaukee ChopHouse, complimentary with purchase. 

See  http://www.marcusrestaurants.com/cookie for the recipe and stop back next year to enter for a chance to win.

This month marks its 10-year anniversary—and the restaurant is celebrating its success by bringing back some of its original favorites, at their original prices.

Beginning Jan. 16, 2012, through the end of the month, Milwaukee ChopHouse is offering diners specials from its throwback menu, featuring French Onion Soup, $5; Aged Cheddar au Gratin, $6; Mountain of Onion Rings, $4; Bread Pudding, $7; and 12 oz Ribeye, $26. Guests can still enjoy all of the their favorites, like Lamb Chops, Filet Mignon, Sea Bass, Lobster Mac N’ Cheese, ChopHouse Salad, and much more.

Your Plate or Mine?
We put together this special Valentine’s menu inspired by romance. We even threw in a few aphrodisiacs to get you in the mood. We hope you love it, but more importantly, we hope you get more love with it!

Your Plate or Mine Menu (select one option per course)

Starters
Fig & Onion Bruschetta
Ciabatta, pickled onion, braised figs

Oysters
½ shell, horseradish, cocktail sauce, mignonette (4 per order)

Tuna tartar
Yellow fin tuna, wasabi, avocado

Salads
Winter caprese
Oven roasted heirloom tomatoes, local mozzarella, basil

Caesar
Romaine hearts, ChopHouse Caesar dressing, ciabatta

Entrée (all entrees come with asparagus and garlic mashed potatoes)
8oz filet

Grilled salmon

14oz Prime rib

16oz Pork chop

Desserts
Flourless chocolate cake

Banana Fosters cheesecake

Crème brulee

$55 per person + tax and gratuity
$75 per person + tax and gratuity including a select ½ bottle of premium wine